Comments on: Eggless Strawberry Muffins https://cookingfromheart.com/eggless-strawberry-muffins/ To Touch a Few Lives! Wed, 25 Jan 2023 10:54:01 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Ramya https://cookingfromheart.com/eggless-strawberry-muffins/#comment-19887 Wed, 25 Jan 2023 10:54:01 +0000 https://cookingfromheart.com/?p=27185#comment-19887 In reply to Archana.

Sorry Archana, I have not used eggs in this recipe but I am assuming 1 egg should be good enough.

]]> By: Archana https://cookingfromheart.com/eggless-strawberry-muffins/#comment-19756 Sat, 21 Jan 2023 16:50:34 +0000 https://cookingfromheart.com/?p=27185#comment-19756 Can we replace buttermilk with eggs? If so, would you be able to suggest by how many? 🙂

]]> By: Ramya https://cookingfromheart.com/eggless-strawberry-muffins/#comment-9806 Wed, 23 Mar 2022 10:24:17 +0000 https://cookingfromheart.com/?p=27185#comment-9806 In reply to Punitha.

Hi Punitha, You can substitute the buttermilk with same quantity of warm milk + 1/2 tsp vinegar. Mix milk and vinegar, let it sit for a few minutes until it looks curdled. You can skip the essence - it doesn't impact the taste/texture of the cake however you will miss on delicious fragrance 🙂

]]> By: Punitha https://cookingfromheart.com/eggless-strawberry-muffins/#comment-9805 Wed, 23 Mar 2022 09:58:23 +0000 https://cookingfromheart.com/?p=27185#comment-9805 Thank you for this recipe Ramys. Is there any replacement for the buttermilk?? Also, will this be fine without vanilla essence?

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